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The Cook's Book
Curated recipes from The Ship's Cook. Every dish is paired with a specific tin profile, calibrated for quick gourmet preparation.
Tin Oil Sizzles
10 MIN | EASY
PROTEIN: 26 g CALORIES: 460 kcal CALCIUM: 320 mg
Crispy lace-edged fried eggs cooked directly in the aromatic spiced olive oil from a tin of Portuguese sardines.
The Tin Match: Nuri Spiced Sardines in Olive Oil
Seacuterie
IN THE SHIP'S OVEN
15 MIN | EASY
PROTEIN: 48 g CALORIES: 680 kcal CALCIUM: 450 mg
No-cook masterpiece: trio of artisan conservas with charred sourdough, cultured sea salt butter, and acidic pickles.
The Tin Match: Spiced Sardines, Mussels in Escabeche & Smoked Trout
Ready in 15 MIN Preview Seed